Buddha Bar, a resto-bar known for its stylish, modern Oriental interiors, Asian fusion food and nova lounge and chill-out music celebrated its 6th year last January 27.
The event gathered its loyal patrons, VIPs, lifestyle bloggers and select members of the press who all enjoyed a sumptuous menu and free-flowing cocktails. The night was even more highlighted by non-stop live band performances, Buddha Bar’s resident DJ, Joseph Alturas, the ceremonial cake-cutting and wine toasting led by Buddha Bar’s F&B Head, Glenn Gabiola and Executive Chef, Chef Soc Santos.
“We will continue to provide world-class experience and serve exquisite food, coupled with top-notch service. We certainly look forward to more years of serving all of you,” enthuses Chef Soc Santos, Executive Chef.
“We are really grateful for all the clients and guests who have spent a great night with us. Expect that we will continue arranging spectacular
events and promos for 2018” added Bernadette Castillo, Sales and Marketing Head.
The celebration was made possible by its generous sponsors, Chateau Royale, Red Thread Entertainment, Artisan Cellars, Amari Trading and Titania.
Buddha-Bar Manila is located at Picar Place, Kalayaan Ave. Makati City. For inquiries and reservations, please call 8566719, 8566859 or 09992290773.
Buddha Bar Management and staff are all smiles after the ceremonial cake-cutting. (From left to right) Service and kitchen staff, in-house DJ, Joseph Alturas, Executive Chef, Chef Soc Santos, Sales and Marketing Head, Bernadette Castillo, F&B Head, Glenn Gabiola and Bar Manager, Clayton Munar.